Apple Pie
Amy pulled all the stops on this one. the story begins in a simple, yet elegant cinnamon vanilla ice cream, a humble setting for our protagonist…Chill Bros homemade apple butter. Granny smith apples cooked to perfection with brown sugar and blended into a sweet and mildly tangy purée that is then ribboned throughout each pint and tub. Flakey homemade pie crust( the stuff takes 3 days to make and is worth every second of that wait) it’s buttery, and crispy with a thin sprinkle of cinnamon sugar. An affair that started 3 years ago has gotten better with each passing year. Today they make a delicious masterpiece that we at chill bros call apple pie ice cream. “la fin”
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Fluffer Pumpkin
Get a taste of fall without any of that “cool weather” and “colorful leaves” nonsense that the northerners are always raving about. Fluffer Pumpkin- A concoction of spiced pumpkin ice cream with crispy brown sugar streusel and thick billows of cinnamon marshmallow fluff…Tastes Like Fall Ya’ll. NOW AVAILABLE THROUGH NOVEMBER
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ORANGE CREAMSICLE
Madagascar vanilla ice cream infused with fresh orange zest and mixed with fresh squeezed Florida OJ.
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PB&J
Our signature sweet cream ice cream absolutely “jam packed” with the very finest homemade strawberry jam & smooth ribbons of local-honey-sweetened peanut butter swirl.
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Bonfire S'mores
Fire-toasted marshmallow ice cream with billows of home-made marshmallow fluff, velvety chocolate ganache and graham cracker chunks.
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KEY LIME PIE
The most refreshing Key Western dessert, made even more chill. Sweet and tart ribbons of home-made Key Lime pie filling, and crumbles of Chef Amy’s crispy graham cracker crust, all mixed into our refreshing key lime ice cream made with fresh lime zest and a healthy splash of key lime juice.
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